DUMPLINGS, Classic Vegetable (Frozen) 9.5 oz

Local from Weston MA

Frozen before best by date. You can cook the frozen dumplings directly from the freezer without thawing them first. To cook the dumplings, bring plenty of salted water to a roaring boil. Then, delicately add the dumplings to the boiling water and boil until fully cooked, about 2 to 3 minutes for thawed dumplings, 6 to 8 minutes for frozen

Who doesn't like dumplings? Veggie filled with a light soy based sauce.

Fully cooked and ready to eat! Keep Refrigerated. Plenty for 2 people as a main dish. Taste great hot or cold.  Try them straight out of the box or with a little soy sauce. Warm them up in the microwave or steamer. Our Favorite is to pan fry them!

Kosher and Vegan

 Can be frozen.