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OscarMon–Fri: 11:00 AM — 8:00 PM
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This unique herbal tea is deliciously complex. We pair Vermont maple sugar with lively, earthy ginger to achieve the perfect balance of sweet and spice. This blend is a delightful way to start your morning and equally satisfying to sip on at the end of the day.
Hot Tea by the Cup (Always pour boiled water into heat-resistant cup): Pour boiled water over one tea bag. Steep 4 to 6 minutes and remove tea bag. Sweeten if desired. Iced Tea by the Glass (Always pour boiled water into heat-resistant cup): Pour boiled water over two tea bags. Steep 4 to 6 minutes and remove tea bags. Pour into a tall glass filled with

