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Our tofu is handcrafted in small batches using organic, non-GMO soybeans grown on Maine and New England farms. Heiwa Tofu is a small family business in beautiful Rockport, Maine, committed to pure and wholesome food. The tofu is handcrafted in small batches from organic, non-GMO soybeans. The rich creamy taste is subtle, fresh and balanced. The texture is firm yet tender, perfect to saute, crumble, bake, grill, or blend.
USDA Organic
Excellent Source of Plant-Based Protein
Vegan
100% Plant-Based
Ingredients: Water, Organic Soybeans, Calcium Sulfate
Allergens & Warnings: Contains: soy.

